Recipe

Strawberry Buttermilk Bread Recipe


Strawberry Buttermilk Bread Recipe
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Strawberry bread that is yummy with butter or cream cheese with tea or coffee time. Use one and freeze one

Midgelet

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Ingredients
  • 3 cups strawberries, coarse chopped
  • 1/4 cup flour ( to coat berries )
  • 3 1/2 cups flour
  • 1 cup chopped almonds ( optional )
  • 2 sticks butter softened
  • 1 1/2 cups sugar
  • 3 eggs
  • 1/2 tsp almond extract
  • 1 tsp vanilla extract
  • 2 tsp baking powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 3/4 cup buttermilk
  • Powdered sugar or thin drizzle icing if desired

Directions
  1. Toss berries with the 1/4 cup flour and set aside.
  2. Cream butter and sugar light and fluffy.
  3. Beat in eggs, one at a time.
  4. Sift dry ingredients together.
  5. Beat into creamed mixture alternately with buttermilk.
  6. Fold in the berries which will thin out batter a bit.
  7. Divide batter into 2 well greased and floured 8 inch loaf pans.
  8. Bake in a 350F oven about 60 minutes OR tested done in center use middle oven rack.
  9. Cool in pans 10 to 15 minutes, carefully loosen from pans and carefully remove to cool completely on rack.
  10. Wrap in foil or plastic and let rest overnight before serving as flavors improve and bread slices best.
  11. Freezes well
  12. Yield 2 well shaped 8 inch pan loaves

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Comments


Just an all around great snack{Thanks}


This is great and I have all of the ingredients!


Yummy! I could make this for our last weekend of fellowship at Church. Would be something different and sounds delightful. Strawberries have been wonderful so far this year, too! Thank you for sharing.

Nanc


Can't wait to try---Yummmmm! :)


I tried this, but when I copied it and pasted it, somehow the flour was not there! Nor how many eggs. I put in 2 eggs since directions are plural. I also put in 2 cups of flour, but yours says 1/4 cup. hmmm.... I'll have to test this again and use on the one fourth of cup. However, my hubby loved this bread! The strawberries were perfect and bread has excellent flavor!

Thanks!

Nanc


Perlandra,
oh my gosh. I post very early every morning. Soo glad you brought this up. I will go back and look for eggs and flour amt! Thank You for bringing this up! Will look for corrected recipe!


Recipe in now corrected. I apologize to everyone!
But thankful omissions were caught!


Just saw this when I was looking at your food pictures, midge...DELICIOUS sounding, a definite "must make"...will let you know how I do! Thank you (I LOVE strawberry bread!!)


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