Recipe
Blueberry Delight Recipe
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Auntybea / All my dishes 1 year, 7 months ago
This is a delicious blueberry trifle made with angel food cake. Quick and easy if you buy a pre-baked cake.
Prep:20m Servings:12
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 Auntybea |
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Fans
Ingredients
- 1 8-ounce package cream cheee, softened
- 1/2 cup confections' sugar
- 1 14-ounce can sweetened condensed milk
- 1 3.4-ounce package instant vanilla pudding mix
- 1 12-ounce carton frozen whipped topping, thawed, divided
- 1 angel food cake cut into 1" cubes
- 1 quart fresh or frozen blueberries, thawed
Directions
- In a large mixing bowl, beat crean cheese and confections' sugar until smooth. Beat in milk and pudding mix. Fold in 1 1/2 cups of whipped topping.
- Place half of the cake cubes in a 3 quart glass bowl. Layer with half of the berries and pudding mixture. Cover with remaining cake cubes. Layer with remaining berries and pudding mixture. Spread remaining whipped topping over top. Garnish with additional berries if desired.
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laurakaay 1 year, 7 months ago said:
Oh, you know I love me some blueberries!!! This sounds scrumptious, thanks for sharing. ;D
lunasea 1 year, 7 months ago said:
Looks and sounds delicious! Thanks so much...
bluewaterandsand 1 year, 7 months ago said:
Yummy, this sounds fantastic!
kidaria 1 year, 7 months ago said:
I love blueberries. Sounds so sweet and lucsious!
angelgal 1 year, 7 months ago said:
Truly a DELIGHT!! ;)
grandmacooks 1 year, 7 months ago said:
Sounds delicious!
kelawrence 1 year, 5 months ago said:
This was wonderful! It actually sat in my fridge for 2 days before I was able to eat it, and it was just like I had made it fresh - not soggy at all! Next time I'm going to try it with lemon pudding . . . DEE-LISH!!
leebear 1 year, 1 month ago said:
Another yummy one - thank you - leebear