Recipe

Ann Mccords Corn Recipe

	Crabhappychick / All my dishes 1 year, 6 months ago Does anybody else remember Arlo Guthrie? His song Alice's Restaurant? There was actually a cookbook by Alice with wonderful, homey recipes. Ann McCord's corn from that cookbook is one of my husband's favorites to use for leftover corn in the summer. ... More Prep:2m Cook:2m Servings:4	Crabhappych
	sweet spicy cheesey corn

Does this look good? Yeah! / Nope

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Ingredients

2 T. butter

corn cut from 3 ears of corn

sprinkle chile powder to taste

1/4-1/2 cup of shredded cheddar cheese

salt and pepper to taste

Directions

Melt butter in large skillet, add corn and saute until its warmed through nicely. Sprinkle chile powder (I like mine SPICY!), then add salt and pepper to taste and continue cooking until the chile powder disperses and turns everything red. When the corn is ready, sprinkle the cheese over all and stir until it is just melted. Serve.

NOTE: Obviously this can be adjusted for more or less people quite easily. This is great with meats from the grill.

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Comments

sparow64 1 year, 6 months ago said:
Absolutely Fabulous!

grandmacooks 1 year, 6 months ago said:
Yes, I am old enough to remember! I love corn and cheese, will probably go fairly light on the chili powder. You've got another winner here!

bluewaterandsand 1 year, 6 months ago said:
Fantastic post!

tazoncaffeine 1 year, 4 months ago said:
Wonderful!

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