Best Ground Beef Chili
From lincolntoot 16 years ago
- 112 minutes to make
- Serves 16
This is an over the top chili recipe. This won first place in a local chili cookoff recipe. Can use ground chicken.
Ingredients
- 3 lbs. ground beef or ground chicken shopping list
- 1 large onion, chopped shopping list
- 1 medium green pepper, chopped shopping list
- 2 celery ribs chopped shopping list
- 2 16 ounce cans kidney beans, rinsed and drained shopping list
- 1 16 ounce can tomato puree shopping list
- 1 16 ounce jar salsa shopping list
- 1 14/1/2 ounce can diced tomatoes, undrained shopping list
- 1 can condensed beef broth shopping list
- 1-2 cups water shopping list
- 1/4 cup chili powder shopping list
- 2 tablespoons Worstershire sauce shopping list
- 1 tablespoon dried basil shopping list
- j2 teaspoons ground cumin shopping list
- 2 teaspoons steak sauce shopping list
- 1 teaspoon garlic powder shopping list
- 1 teaspoon salt shopping list
- 1 teaspoon coursely ground pepper shopping list
- 1 1/2 teaspoons browning sauce (optional) shopping list
- additional chopped onions (optional) shopping list
- shredded cheddar cheese (optional) shopping list
How to make it
- In a large dutch oven, cook the beef and the next 3 ingredients over medium heat until meat is browned and vegetables are tender; drain.
- Stir in the beans and remaining ingredients, except the additional onions and cheddar cheese.
- Bring to a boil; reduce heat; simmer uncovered, for 30 minutes or until chili reaches desire thickness.
- Ladle into serving bowls; garnish with chopped onion an cheddar cheese if desired.
The Rating
Reviewed by 1 people-
oh yeah chili {The best thanks
momo_55grandma
in Mountianview loved it
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" It was excellent "