Spicy Potato Wedges
From tazoncaffeine 15 years ago
- 30 minutes to make
- Serves 6
From Justin's recipe, just my tweak on it. Oven baked potatoes with cheese and spice, so easy and sooo addictive.
Ingredients
- olive oil or fav shopping list
- 6 medium russett potatoes or enough to fill cookie pan shopping list
- 1 tsp salt shopping list
- 1 tsp ground pepper shopping list
- 1 tsp fav cajun spice mix or rub shopping list
- 1 cup grated parmesan or fav dry cheese shopping list
- 1 tsp oregano shopping list
How to make it
- Preheat oven to 375-400 f
- cut potatoes into wedges about 1/4 inch thick
- place into large bowl and toss with enough oil to coat evenly and well. otherwise they may stick to even a non stick pan, trust me, I've done it. LOL
- place oiled wedges onto cookie pan with sides (jelly roll pan)
- Mix rest of ingredients in small bowl then sprinkle on top of wedges
- bake in oven for about 20-30 mts or until potatoes are soft and bottoms crispy
- serve hot! although they aren't too bad cold, either.
- If they seem a bit greasy in the pan when done put on brown paper and let absorb, paper towels may stick.
The Rating
Reviewed by 5 people-
I'm always looking for new ways to make "oven fries" My guys willl like this. Thanks for the post!
morninlite
in Kalamazoo loved it
-
Like the zip from the cajun spice. In order to lower the GI I will serve them cold.
Viktoria
vikirose13
in Habo Sweden loved it
-
These sound delicious! My grandson will love these!
bluewaterandsand
in GAFFNEY loved it
Reviews & Comments 5
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "