My Cole SlawFrom pleclare 8 years ago
How to make it
- To make the dressing,grab a mixing bowl and add a cup of Hellman's(or Best Foods) mayonaiise,vinegar,dijon,sugar,and salt and pepper. Most of all,add the Tbs. celery seed(not salt).
- add cabbage mixture to dressing,toss till evenly coated,and refrigerate for an hour or more till ready to eat.
The Cookpleclare Framingham, MA
The Rating10 people
Sounds very good. JJthegoldminer in Sacramento loved it
I think we'll really enjoy this. A good summertime dish. Do you mind if I chop my slaw up a bit in the food processor. We prefer it chopped. - Susanasusana in Mandeville loved it
This looks great thanks!midgelet in Eastern loved it
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