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Barngoddess / All my dishes 2 years, 6 months ago
This is a fast and easy way to bake chicken with flavor. It can be served over rice or with side dishes and everyone loves the taste.
Prep:5m Cook:60m Servings:6
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Barngoddess |
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ladyhvnly 2 years, 1 month ago said:
Hmmmmm sounds delish!!! and easy too.. something i like.. EASY!!! Thank you for sharing! I made similar.. but also added frozen green, red and yellow bell peppers.. maybe a bit of sliced onions too.. popped into slow cooker and MAGIC!!! dinner in a pot!!!
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zena824 2 years, 6 months ago said:
Ive had this before and its really good and delicious....
tnacndn 2 years, 6 months ago said:
Hey Girlfriend, this sounds awesome, I know what I'm going to be fixing SOON!!!!!
~Gem~
chefjeb 2 years, 6 months ago said:
This is going on the table tonight. We had a pack of BS Chicken Breasts in the refrigerator and tagged for Supper. I'm off to the Piggly Wiggly for the other stuff. Sounds super good. (And EASY)
chefjeb 2 years, 6 months ago said:
This recipe is a real winner. We came home after teaching (all day) a food safety class and popped this in the oven. This is tasty with a capital TASTY. We put it over basmati rice and topped it with some out of the can cashew pieces. It's easy, eay, easy. But, good, good, good. WOW!. Thanks!
barngoddess 2 years, 6 months ago said:
Wow Chefjeb--I'm going to try it too with some cashew pieces---I never thought about that--so glad you liked it!!
saavedra 2 years, 2 months ago said:
My mom makes something very similar to this recipe in her crockpot. It is tastey!
barngoddess 2 years, 2 months ago said:
Thanks -- great idea in the crockpot.
osumom08 2 years ago said:
Wow great minds think alike thats how i make mine who would have thunk it... LOL