Recipe
Fresh Mango Jalapeno Salsa Recipe
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Krumkake / All my dishes 1 year, 5 months ago
I tried to re-create a mango salsa we ate at a local restaurant, and I came pretty close. We had it with grilled fish last night, and tonight we ate the leftovers with tortilla chips. You can "heat it up" to whatever degree you like by adding more ... More
Prep:10m Servings:8
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 Krumkake |
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Ingredients
- 1 small ripe mango
- ½ red pepper
- ½ medium sweet onion
- 2 small jalapeno peppers, seeds discarded
- about 2 tablespoons cilantro, to your liking (I love the stuff, so I use more)
- Drizzle of olive oil
- ¼ teaspoon ground cumin (maybe less to start - it depends on how much you like that flavor)
- ¼ teaspoon salt
- 1 or 2 shakes garlic powder (not garlic salt)
- 4 or 5 grinds of fresh pepper
Directions
- Chop the fruit and veggies to small dices and toss together.
- Drizzle just a teaspoon or so of olive oil over the veggies.
- Add seasonings and mix it all together well. This is one of those dishes you have to "taste test" and adjust seasonings to your taste.
- As most salsas, the flavor improves and intensifies as it sits, so try to make it at least a couple hours in advance.
- Serve with grilled meats, as a side with tortilla chips, or mixed into a bit of white rice…whatever ways you can think of to enjoy this fresh salsa.
- Store leftovers in the refrigerator - will keep for 3 or 4 days.
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jett2whit 1 year, 5 months ago said:
Bom chicka wa wa! sounds great with the flavor combinations!
michellem 1 year, 5 months ago said:
Wow this really sounds yummy. My Monique will enjoy this the most..she is my mango girl. Im bookmarking this one for the near future. Thank you for sharing.
minitindel 1 year, 5 months ago said:
I love this i make it every now and then so good thank you .i like the addition of the jalapeno peppers yummy
auntybea 1 year, 5 months ago said:
This sounds delish, Krum. It's lunch time and I'd like some right now!
zena824 1 year, 5 months ago said:
Yummers.... a great salsa..need to try this one quick...