Crudites Centerpiece
From deliathecrone 15 years ago
- - to make
- Serves 10
Create an hors d'oeuvre centerpiece that recalls a vegetable patch.
Ingredients
- Large, deep galvanized-metal planter shopping list
- Alfalfa or your favorite sprouts shopping list
- water shopping list
- cherry tomatoes shopping list
- carrots shopping list
- radishes shopping list
- asparagus shopping list
- cauliflower shopping list
- broccoli shopping list
- any other veggie you prefer shopping list
How to make it
- Buy a large, deep galvanized-metal planter from a garden-supply center.
- Line the bottom with sprouts.
- Pour in enough water to moisten the sprouts
- Arrange vegetables, such as cherry tomatoes, carrots, radishes, asparagus, and cauliflower, in sections inside the container, varying the colors.
- Serve immediately, or cover with moist paper towels and refrigerate up to 2 hours.
Individual Crudites served in bread with dip
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The Rating
Reviewed by 5 people-
THATS BEAUTIFUL THANK YOU FOR SHARING
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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I love the indivdual crudités, so cute!
luisascatering
in Burlingame loved it
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Those individual crudités are elegant looking.
This is a wonderful idea thank you.
trigger
in loved it
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