Ingredients

How to make it

  • Heat the olive oil in a large saucepan over medium heat. Stir in garlic, and cook 1 minute. Stir in rice, cumin, coriander, turmeric, and cayenne pepper. Cook and stir 5 minutes, then pour in chicken stock. Bring to a boil. Reduce heat to low, cover, and simmer 20 minutes.
  • Meanwhile: Place the turkey in a skillet over medium heat, and cook until evenly brown.
  • Gently mix cooked turkey, garbanzo beans, black beans, cilantro, parsley, and pine nuts into the cooked rice. Season with salt and pepper.

Reviews & Comments 6

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    " It was excellent "
    unicorn4 ate it and said...
    I made this last night, I forgot to tell my three children it was good for them. They loved it, I served this dish with Lebanese bread....
    Thank you
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    " It was excellent "
    mamalou ate it and said...
    sounds wonderful!
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  • magpieno6 10 years ago
    This sounds great and I know I would love it. Have saved the recipe to make soon


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    " It was excellent "
    omaizzy ate it and said...
    This will definitely be made this weekend! Yummmm
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    " It was excellent "
    auntybea ate it and said...
    Ohhhh! I love this rice too! Thanks Jen! I must try this!
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    " It was excellent "
    momo_55grandma ate it and said...
    great recipe thanks
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