How to make it

  • Cook spinach according to directions on pkg. Drain well.
  • Mix all in the order given.
  • Shape into bite size balls.
  • Place on greased cooking sheet and bake at 350 degrees for 10 minutes.
  • These can be cooked then frozen and reheated when needed. I freeze these on a cookie sheet then drop them into a freezer bag.

Reviews & Comments 4

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    " It was excellent "
    njspanteach ate it and said...
    Ok, so I ended up making this with the oatmeal seasoning pack and the potato flakes from a box of Hamburger Helper Oven. They came out really well! Thank you!!
    Was this review helpful? Yes Flag
    " It was excellent "
    njspanteach ate it and said...
    trying this gluten free with mashed potato flakes instead of bread crumbs, looks like a winning lunch for work. Thanks!
    Was this review helpful? Yes Flag
  • robertg 9 years ago
    A 5 forks on this. I'll make them and freeze the left over. Thanks for a great post,
    I'm looking forward to cooking something up in the kitchen with you.....Bob
    Was this review helpful? Yes Flag
  • hoosiermom68 9 years ago
    This sounds really good! I will have to try them soon!
    Thanks,
    Carrie :)
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    " It was excellent "
    mjcmcook ate it and said...
    Hello...
    Nice little' 'twist' on the 'spinach' --cheese---
    recipe! I will be sure to try this soon!!!
    A "5" FORKS !!!
    ...mjcmcook....
    Was this review helpful? Yes Flag

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