Zucchini Lace Fritters
From rosemaryblue 17 years ago
- 4 minutes to make
- Serves 8
Great for summer. These fritters can be served with pesto or my Singing Cilantro Mayonnaise! Yum, they are oh, so good!
Ingredients
- 1 egg shopping list
- 2 tablespoons milk shopping list
- 1/2 cup flour shopping list
- 1 teaspoon baking powder shopping list
- Tabasco to taste shopping list
- salt and freshly ground black pepper to taste shopping list
- 2 pounds small green zucchini, coarsely grated, OR can use food processor and make into julienne strips shopping list
- 1/2 coarsely grated onion shopping list
How to make it
- In bowl, lightly beat egg
- Stir in milk, flour, baking powder until mixed well
- Add Tabasco, salt, pepper
- Stir in zucchini and onion
- Let mixture rest for about 15 minutes
- Place 1/4 inch of vegetable oil in a large heavy skillet (iron is best)
- Heat until hot over medium heat
- Drop by teaspoons of batter into oil, without overcrowding
- If making as an appetizer, use teaspoons, if using for a side, make them larger
- Cook until brown on both sides, about 2 minutes per side
- Drain fritters on paper towels
- Repeat until all have been cooked
- Serve warm with pesto, cilantro mayonnaise, or your favorite dipping sauce
The Rating
Reviewed by 10 people-
made these the other night sans baking powder...wish I had thought to add it! Delicious!
conner909
in Whereabouts loved it
-
Hello...
My niece who has a garden that is 'aflourish'
with Zucchini',,,is going to LOVE this recipe!
I like it, also!!!
Thanks for the posting !
...mjcmcook.....
A "5"...FORKS...!
mjcmcook
in Beach City loved it
-
I am sure the taste is just great...
ahmed1
in Cairo loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 11
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "