Recipe

French Fry Eggplant Recipe


French Fry Eggplant Recipe
Eggplant, cut like French fries, tossed in white self rising corn meal, seasoned with salt and pepper then fried until golden brown and crisp!

Rosemaryblu

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Ingredients
  • Eggplant
  • Salt
  • Water
  • White self rising corn meal
  • Cayenne, paprika, optional
  • Crisco for fryin'

Directions
  1. Peel and cut the eggplant into French fry strips
  2. Soak the eggplant in salted water for 1 hour or even a little more
  3. Drain WELL
  4. Toss in the corn meal that has been seasoned with a little cayenne and paprika
  5. Fry in Crisco on medium high heat until golden brown and crisp
  6. Drain on paper towels
  7. Serve immediately
  8. My mother sometimes cut a small eggplant in *rounds* , soaked it in salted water, and tossed it cornmeal before frying

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Comments


Oh yum - now to convince my husband that it is other than eggplant...and I can picture a yogurt and garlic sauce to dip in...or even a marinara
Thanks!


Can't wait to try this...:)


This sounds great!


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