Recipe

Foil Wrapped Bbq Potatoes Recipe

	Lincolntoot / All my dishes 1 year, 4 months ago These are delicious on the grill. I came up with this on a camping trip and since can't stop making it. Goes great with steak, seafood, hamburgers and hotdogs. Great leftover and served with eggs! Prep:15m Cook:60m Servings:4	Lincolntoot
	emerils seasoning

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Ingredients

5 lbs peeled washed potatoes(you could use red potatoes washed but skins left on)

1 large onion diced

1 red bell pepper diced

1 green bell pepper diced

1/4 cup Emeril's Original Spice

1/4 cup olive oil

3 cloves crushed garlic

1 tablespoon fresh pepper

1/4 teaspoon salt

1 tablespoon chopped parsley

1 tablespoon oregano

Directions

take several sheets of alluminum foil and make a large t-packet out of it using several layers. Spray with Pam. Toss all other ingredients together in a food locked bag or bowl and put onto foil then wrap into a packet. Grill on indirect heat for 1 hour or until potatoes are tender. Can be baked in preheated oven for approximately 1 hour 15 minutes.

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