Fluffy eggless pancakes
From hitomi 15 years ago
- 10 minutes to make
- Serves 6
These pancakes are so light and fluffy, you'll never miss the eggs!!!
Ingredients
- 1 1/2 cups flour shopping list
- 4 tsp baking powder shopping list
- 1 tsp salt shopping list
- 1 tbsp sugar shopping list
- 1 tsp white vinegar shopping list
- 4 tbsp melted butter shopping list
- 1 1/3 cups milk shopping list
How to make it
- In a large bowl sift together the dry ingredients
- Add the milk, vinegar, and melted butter
- Whisk until there are only a few lumps
- Ladle onto a medium hot skillet
- Flip when the first side is golden brown
- Remove when the second side is golden brown
The Rating
Reviewed by 5 people-
I am anxious to try these as we are attempting to cut back on eggs in our house. You've got my 5 forks for a great recipe!
chacha
in New York loved it
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Great recipe! Thanks for sharing! ^_^
alt276
in loved it
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If you can get past the baking powder taste, they're OK.
See Fluffy Eggless Pancakes for more mastications.
pointsevenout
in Athens loved it
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All Comments
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