Recipe

Easy Pineapple Swirl Coffee Cake Recipe


Easy Pineapple Swirl Coffee Cake Recipe
Yummie cake, Quick and Easy, enjoy

Henrie

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Ingredients
  • 1 box white or yellow cake mix
  • 1 cup brown sugar, firmly packed
  • 3/4 cup chopped pecans
  • 1/4 cup butter
  • 3 eggs
  • 1 1/2 cups sour cream
  • 1 (13 1/2 ounce) can crushed pineapple, drained

Directions
  1. Preheat oven to 350 degrees F. Grease and flour a 13 x 9-inch baking pan.
  2. Mix 2/3 cup dry cake mix with brown sugar and butter; add nuts.
  3. Beat eggs slightly; blend in sour cream and remainder of cake mix (it will remain lumpy). Put half of batter into the prepared pan. Top with pineapple and crumb mixture; add rest of batter.
  4. Bake for 55 to 60 minutes.

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Comments


Great post! ;)


Yoo- hoo its me again hahahah great one too


Oh my gosh! I forgot to buy pineapple! I have everything else! I might have to make a special trip.


I like quick and easy on hot days and I love coffee cake! Fantastic post, Henrie!


Great recipe!


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