Recipe

Blueberry Cream Cheese Pound Cake Recipe

	Henrie / All my dishes 1 year, 5 months ago A good way to use up some extra blueberries you may have on hand. Enjoy Prep:10m Cook:55m Servings:12	Henrie
	desserts cakes poundcakes easy yummie

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chefmeow

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Ingredients

1(2 layer) yellow cake mix

1 (3.4 oz. pkg) vanilla instant pudding

1/4 c. granulated sugar

1/4 c. water

3/4 c. veg. oil

3 eggs

1 (8 oz.) cream cheese, room temperature

1 can (l6.5 oz.) blueberries, drained, and juice reserved

1 cup confectioner' s sugar

Directions

Preheat oven to 350. Grease and flour a 10 inch bundt pan.

In a large bowl, stir together cake mix, pudding mix, and sugar. Make

a well in the center and pour in water, oil, eggs and cream cheese.

Beat on low speed until blended. Scrape bowl and beat 4 minutes on medium speed. Stir in blueberries. Pour batter into prepared pan.

Bake in the preheated oven 50 to 60 minutes or until a toothpick

inserted into the center of the cake comes out clean. Let cool in pan

for 10 minutes, then turn out onto a wire rack and cool completely.

Make glaze: in a small bowl, combined confectioner' s sugar with 2

tablespoons of the reserved blueberry juice. Drizzle over cake.

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Comments

momo_55grandma 1 year, 5 months ago said:
Great recipe will print

chefmeow 1 year, 5 months ago said:
Fantastic recipe, love the sounds of this one. Love blueberries and pound cakes, great post here. You have my 5.

jett2whit 1 year, 5 months ago said:
Darn! I don't have any cream cheese!!! I started to buy some yesterday...This would be great with those blueberries I got Friday....I will save this for sure.

magali777 1 year, 5 months ago said:
Mmmmmm..another great one!

jeffsgirl 1 year, 5 months ago said:
I'm getting some more blueberries tomorrow! I told you before...."blueberries are my all time favorite"! Here is a high 5 for you Henrie! And THANK-YOU!

minitindel 1 year, 5 months ago said:
OK IVE GAINED 10 POUNDS BACK LOOKING AT THESE RECIPES HAHAAHAHAH

jennywren 1 year, 5 months ago said:
One more great recipe from Henrie.Thanks.

greekgirrrl 1 year, 5 months ago said:
How on earth do you stay so slim? All of your recipes are soooooo delicious and soooo fattening, too. You must have a faster than fast metabolism!! Lucky you!!lol

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