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Warm Potato and Tuna Salad Recipe

Ingredients

How to make it

  • Cook potatoes in lightly salted water for 15 minutes.
  • Mix together onions, most of the parsley, lemon juice, vinegar and olive oil.
  • Drain potatoes and place in a serving bowl then add dressing and toss well.
  • Gently mix in the tuna being careful to avoid breaking it up too much.
  • Season with salt and pepper then sprinkle with remaining parsley.
  • Garnish with lemon wedges and serve while warm.

Reviews & Comments 2

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  • liezel 15 years ago
    This sounds great! Especially wintertime. Thanks for sharing!
    Was this review helpful? Yes Flag
  • sunnee2000 15 years ago
    Oh, this sounds w o n d e r f u l !

    Sunnee
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

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