Recipe

Blueberry-poppyseed Brunch Cake Recipe

Add Step-by-Step Photos	Pleclare / All my dishes 1 year, 5 months ago Nice blueberry brunch cake. Prep:15m Cook:50m Servings:8	Pleclare
	blueberriespoppyseedslemon peelconf sugarsour cream

finished baking

sliced and ready to

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Fans

chihuahua

auntybea

jett2whit

indicators

toleliz

midgelet

Ingredients

1/2c butter,softened

2/3c sugar

1 egg

2tsp grated lemon peel

11/2c all-purpose flour

2Tbs poppy seeds

1/tsp baking powder

1/4tsp baking soda

1/4tsp salt

1/2c sour cream

Topping:

1/3c sugar

2tsp all-purpose flour

1/4tsp ground nutmeg

2c fresh or frozen unsweetened blueberries

Glaze:

1/2c confectioners' sugar

1Tbs milk

Directions

In a small mixing bowl,cream butter and sugar until light and fluffy Add egg;beat well. Stir in lemon peel Combine flour,poppy seeds,baking powder,baking sodaand salt;add to the creamed mixture alternately with sourcream. beat till just combined. Spread in to a 9" springform pan.

For topping,in a small bowl,combine the sugar,flour and nutmeg;gently stir in blueberries until coated. Sprinkle over batter.

Bake at 350 for 50-55 mins or till toothpick comes out clean. Cool for 10 mins on wire rack;remove sides of the pan.

Meanwhile,in a small bowl,whisk confectioners sugar and milk until smooth;drizzle over cake. Refrigerate leftovers.

Note: If using frozen blueberries,do not thaw before adding to batter.

For an alternate glaze,can substitute 1 tsp. each of lemon

juice and milk for the 1Tbs. milk and add a little fresh lemon

peel.

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Comments

jett2whit 1 year, 5 months ago said:
Wish I had this over the weekend....I had fresh blueberries!! Sounds yummy

chihuahua 1 year, 5 months ago said:
Sounds lovely! Yumm, poppy seeds and fresh blueberries!

pleclare 1 year, 5 months ago said:

toleliz 1 year, 5 months ago said:
What a nice coffee cake! My husband loves blueberries I think that he will love this cake!

midgelet 1 year, 5 months ago said:
More than nice!

toleliz 1 year, 5 months ago said:
Can I vote again? PLEASE! I made the cake this morning and took it to my art group. WOW! I've taken a photo and will try to post it in a bit. It was delicious and it looked fabulous and everyone loved it and it's ALL GONE!! This one is a KEEPER for sure. I did save a small piece and brought it home for my husband and he loved it too. Thanks again

indicatorsrule1 7 months ago said:
Oh wow. I was drooling a little bit on this one. Yummmmm.
I have to try this soon.

pleclare 7 months ago said:

ttaaccoo 6 months ago said:
This sounds very delish!! thank you for posting. 55555

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