Grilled Vine-ripened Tomatoes With Fresh Herbs
From watson2167 17 years ago
- 8 minutes to make
- Serves 8
Grilled tomatoe with fresh herbs goes perfectly with your dinner as a side dish. It's can be top with cheese. if desire.
Ingredients
- 8 tomatoes (2 3/4 lbs. total) shopping list
- salt and freshly ground black pepper shopping list
- 4 tsp. each finely chopped rosemary, thyme, and oregano leaves shopping list
- 1/4 cup extra virgin olive oil shopping list
How to make it
- Prepare a gas or charcoal grill for direct, high heat.
- Meanwhile, cut tomatoes in half crosswise and set on a platter; liberally season with salt, pepper and herbs. Drizzle with olive oil.
- Place tomatoes cut side up on cooking grate; cover gas grill. Cook without turning until hot in center, 5 to 6 minutes. Transfer with a wide spatula to a clean platter.
People Who Like This Dish 4
- pumkin Kitchener, CA
- notyourmomma South St. Petersburg, FL
- trigger MA
- raelene1951 Brighton, CO
- lasaf St. Paul, MN
- pinkpasta Upstate, SC
- stmml Perkasie, PA
- watson2167 Las Vegas, NV
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The Rating
Reviewed by 4 people-
Can't wait for them to grow BIG and try this. It sounds wonderful. Thanks for the post!
raelene1951
in Brighton loved it
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Nothing beats a fresh organic tomato from the garden
I love the fresh herbs you used for this recipe.
trigger
in loved it
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