Recipe
Grilled Vine-ripened Tomatoes With Fresh Herbs Recipe
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Watson2167 / All my dishes 2 months ago
Grilled tomatoe with fresh herbs goes perfectly with your dinner as a side dish. It's can be top with cheese. if desire.
Prep:2m Cook:8m Servings:8
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 Watson2167 |
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Ingredients
- 8 tomatoes (2 3/4 lbs. total)
- Salt and freshly ground black pepper
- 4 tsp. each finely chopped Rosemary, Thyme, and Oregano leaves
- 1/4 cup Extra Virgin Olive Oil
Directions
- Prepare a gas or charcoal grill for direct, high heat.
- Meanwhile, cut tomatoes in half crosswise and set on a platter; liberally season with salt, pepper and herbs. Drizzle with olive oil.
- Place tomatoes cut side up on cooking grate; cover gas grill. Cook without turning until hot in center, 5 to 6 minutes. Transfer with a wide spatula to a clean platter.
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Viewing Grilled Vine-ripened Tomatoes With Fresh Herbs Recipe
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raelene1951 2 months ago said:
Can't wait for them to grow BIG and try this. It sounds wonderful. Thanks for the post!
trigger 2 months ago said:
Nothing beats a fresh organic tomato from the garden
I love the fresh herbs you used for this recipe.
lasaf 3 weeks, 3 days ago said:
Hubby and I were just out looking at our tomato crop (about 10 plants). This will be a great recipe. Freshly grated parmesan on top would be killer. (As the kids would say). L.