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Onions Neptune Recipe

Ingredients

How to make it

  • In a large skillet, saute onions in 1/4 cup butter until tender. Remove from the heat; gently stir in half of the crab. Spread into a greased 13 x 9" baking dish. Top with remaining crab. Combine the cheese, soup, milk, salt and pepper; spoon over crab.
  • Spread remaining butter over one side of each slice of bread; place buttered side up over casserole. Bake, uncovered, at 350 F for 35 to 45 minutes or until golden brown.

Reviews & Comments 7

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    " It was excellent "
    cmon68 ate it and said...
    Oh boy my favorite food(crab) favorite cheese and butter this is yummy I have never tried adding swiss to any fish always assumed it would be over powering... this is one of those things i am going to make without anyone around cause I dont want to share!!! Thanks for this! Bookmarked!!!
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  • grandmacooks 15 years ago
    Sounds delicious!
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  • krumkake 15 years ago
    Oh yeah! This one is printed out so I don't forget to try this one SOON - those flavors sound delish together...thanks!
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  • bear 15 years ago
    I mean "bear" in the nicest possible way,(snuggly cuddly loving and warm)(but if you touch my honey lookout!!)yuk yuk.
    cheers m'dear.
    oh yeah!! and who are you calling fat?, I prefer to think of myself as an investor in calories, tee hee smirk.........
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  • auntybea 15 years ago
    I have been called a bear, so...!
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  • bear 15 years ago
    Auntybea!! are you sure its not Auntybear?, awwww onions Neptune!!!! this is chefs day off food, nice and easy, rich and creamy, crunchy and satisfying, gonna try this one fairly soon.
    ooh ooh!! how about make it garlic butter on top, then we can have garlic and crab breath at the same time!, or maybe basil butter.
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  • leonora5 15 years ago
    Sounds really special - makes me hungry! Thanks
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The Cook

auntybea Vernon, Canada

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