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Black Bean Side Recipe

Ingredients

How to make it

  • Heat beans in sauce pan at med high
  • add in other ingredients, stir often and heat thoroughly

Reviews & Comments 3

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    " It was good "
    frankieanne ate it and said...
    These were a good side with the Soft Chicken Tacos I had for dinner. You can really taste the beer (I used Stella Artois) so if you don't like beer, better use broth or something else. I couldn't taste the lime at all. I think a little dash of chili powder might be a nice addition. Put this in IMI on 2/14/15.
    Black Bean Side
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  • krumkake 15 years ago
    I love black beans - this sounds very interesting with the beer addition...gotta try this with our next taco meal!
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  • anitagae 15 years ago
    What a good idea to use the beer. I'll have to remember this.....
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  • jo_jo_ba 15 years ago
    Looks awesome!
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The Cook

nuitblanche Syracuse, NY

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