Recipe

Cheese And Grits Casserole Recipe


Cheese And Grits Casserole Recipe Chefmeow / All my dishes
1 year, 5 months ago
If you like grits, you will love this casserole. It is an awesome side dish to poultry or seafood, it's also nice at breakfast or brunch. Enjoy
Prep:10m Cook:40m Servings:4

Chefmeow

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Ingredients
  • 4 cups water
  • 1 cup old-fashioned grits
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1/4 cup butter melted
  • 2 eggs beaten
  • 1 cup shredded cheddar cheese
  • 1 tablespoon Worcestershire sauce
  • 1/8 teaspoon cayenne pepper
  • 1/8 teaspoon paprika

Directions
  1. In large saucepan bring water to a boil then stir in grits and salt.
  2. Reduce heat then cover and simmer for 7 minutes or until thickened then cool slightly.
  3. Gradually whisk in milk, butter and eggs then stir in cheese, Worcestershire and cayenne.
  4. Transfer to a greased 2 quart baking dish then sprinkle with paprika.
  5. Bake uncovered at 350 for 35 minutes then allow to stand 10 minutes before serving.

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Comments

linebb956 1 year, 5 months ago said:
I have had these! Are soooooooooooo good!

jett2whit 1 year, 5 months ago said:
These would go great with some salmon croquettes!!
I love grits.


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