Recipe

Chinese Chicken Wings Recipe


Chinese Chicken Wings Recipe
Add Step-by-Step Photos 		Linebb956 / All my dishes
1 year, 4 months ago
Just a simple way to do wings chinese style.. No frills..
Prep:30m Cook:30m Servings:4

Linebb956

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Ingredients
  • 1 1/2 pounds Chicken Wings
  • 3 tablespoons Soy Sauce
  • 1 tablespoon Dry Sherry
  • 1 tablespoon Minced Fresh Ginger Root
  • 1 Clove Garlic, Minced
  • 2 tablespoons Vegetable Oil
  • 1/3 cup Cornstarch
  • 2/3 cup Water
  • 2 Green Onions And Tops, Cut Into Thin Slices
  • 1 teaspoon Slivered Fresh Ginger Root

Directions
  1. Disjoint the chicken wings; discard tips (or save for stock).
  2. Combine soy sauce, sherry, minced ginger and garlic in a large bowl; stir in chicken.
  3. Cover and refrigerate for 1 hour, stirring occasionally.
  4. Remove chicken;
  5. reserve marinade.
  6. Heat oil in large skillet over medium heat.
  7. Lightly coat chicken pieces with cornstarch; add to skillet and brown slowly on all sides.
  8. Remove chicken; drain off fat. Stir water and reserved marinade into same skillet.
  9. Add chicken; sprinkle green onions and slivered ginger evenly over
  10. chicken.
  11. Cover and simmer for 5 minutes, or until chicken is tender.
  12. Like I said.. no frills just a simple dish.. but good.. I like to add some brown sugar to sweeten a bit..to the sauce.

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Comments

pat2me 1 year, 4 months ago said:
Woo Hoo!!!!

Love Chinese chicken wings....thank you, Ma'am! High 5!

berry 1 year, 4 months ago said:
Yes... I say like Pat... Wooo Hooo!!! I really love your recipe... 5!

lincolntoot 1 year, 4 months ago said:
I can taste these now - 5 from me!

jenniferbyrdez 1 year, 4 months ago said:
Perfect.

lunasea 1 year, 4 months ago said:
Oh my...this sounds SO good, hon. I'm printing this out to try. Thank you. ~Vickie

linebb956 1 year, 4 months ago said:
Thanks for the photo.. who ever put it.. Nice.

momo_55grandma 1 year, 4 months ago said:
Love those wings{Love chinese food thanks

joe1155 1 year, 3 months ago said:
This sounds similar to something I used to eat in Philadelphia. Gotta try it.


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No. of ratings: 8
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