Ingredients

How to make it

  • 1. Pre heat the oven to 175 deg .
  • 2. Beat the butter and sugar until creamy
  • 3. Add the egg yolks and vanilla
  • 4. Fold in the flour and milk alt. starting and finishing with the flour
  • 5. Fold in the beaten egg whites
  • 6. Pour in a cake pan and bake for 30 mins
  • 7. When cool slit into 2 .
  • 8. Place one layer back on the cake tin
  • 9. Spread the puree for 2-3 tsp
  • 11. Sprinkle one mango on top
  • 12. Place the other layer of cake on top
  • 13. Pour the puree on top
  • 14. Spread evenly
  • Decorate on ur own taste
  • 15. Chill for atleast 4 to 6 hours

Reviews & Comments 4

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    " It was excellent "
    dynie ate it and said...
    Sounds great!
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    " It was excellent "
    magali777 ate it and said...
    wow, this is great Angie, we have excellent mangoes here
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    " It was excellent "
    midgelet ate it and said...
    beautiful!
    Was this review helpful? Yes Flag
    " It was excellent "
    cholena ate it and said...
    More like a Fresh Mango cake . Can't be;ieve it's so simple to make . Btw , I love those Mangoes !!!
    Was this review helpful? Yes Flag

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