Blt Dip Recipe

Blt Dip

From keni 15 years ago

An easy dip that's always a hit. Best served with wheat or rye crackers or lightly toasted party rye or sourdough breads!

Slice tomatoes in half and "seed" and juice them thoroughly by holding in your hand and squeezing out seeds and juice.(this is important to keep dip at a nice consistency) then chop finely. Mix all ingredients until combined. Refrigerate at least 1 hour for flavors to meld. Serve with crackers or toasted bread squares.

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missdrea 14 years ago
this is next on my list from your recipes keni(as soon as my toms are ready,that is)
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shakeyslady7 15 years ago
I had something like this once but it included ranch dressing, I will post it if I can find it. It was really good served on little bits of toast but can also be made on crescent rolls like a pizza of some sort. I will have to post it soon.
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" It was excellent "
fizzle3nat ate it and said...
This is a no-brainer. How could this NOT be delicious? It's calorie-free if I dip lettuce in it, right? Hahahaha! Thanks for sharing! - Natalie
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ambibambi 15 years ago
I make this all the time, I love it. Noone can believe it is really that simple to make. Anything with bacon has my heart too!
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keni 15 years ago
Hey dd(or jj;), I use my own, so I'm not sure, but I know I read the restaurants have 'em back, now, so I think it's over. Just another reminder to properly wash your produce! ;) This recipe is one my guy has made several times...you know him and bacon!
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" It was excellent "
justjakesmom ate it and said...
Mmmmmmmm Sounds really good. I wish I didn't have to be afraid of buying tomatoes. Is the scare over? (haven't kept up)
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keni Sweet Home, AL

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Reviewed by 5 people

Mmmmmmmm Sounds really good. I wish I didn't have to be afraid of buying tomatoes. Is the scare over? (haven't kept up)

justjakesmom in Everett loved it
This is a no-brainer. How could this NOT be delicious? It's calorie-free if I dip lettuce in it, right? Hahahaha! Thanks for sharing! - Natalie

fizzle3nat in Waterville loved it

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