Sour Cream Macaroni Casserole
From zena824 16 years agoIngredients
- 1 1/4 cups of elbow macaroni shopping list
- 1 small onion, minced shopping list
- 1 small can of mushrooms, chopped and drained shopping list
- 2 tablespoons green pepper, chopped shopping list
- 2 tablespoons butter or margarine shopping list
- 2 tablespoons chopped stuff olives shopping list
- 1 cup sharp cheddar cheese, grated shopping list
- 1 cup sour cream shopping list
- 1 teaspoon season salt shopping list
- 1/4 teaspoon seasoned pepper shopping list
- 1 can tuna, chopped ham or any other kind of meat shopping list
- 1/4 cup milk shopping list
- 1/2 cup buttered soft bread crumbs shopping list
- paprika shopping list
How to make it
- Cook and drain the macaroni.
- Cook onion, mushrooms, and green peppers in the butter for 2 or 3 minutes.
- Add to macaroni with remaining ingredients, except last 2.
- Mix well and put in shallow baking dish.
- Sprinkle with crumbs and paprika.
- Bake in preheated oven 350 degrees for about 30 minutes
The Rating
Reviewed by 5 people-
Bookmarked this for this weekend.. Got teens coming.
linebb956 in La Feria loved it -
They loved this. It's a keeper!
linebb956 in La Feria loved it -
I made this recipe. I didn't have green pepper on hand, so I substituted some jarred red pepper. I won't do that again. HOWEVER, the overall flavor of this dish was really good. A nice change from the only standard tuna casserole my husband will eat ...more
chef_betsy in Felton loved it
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