Salty Sweet Treat
From tinkerbell4bumblebee 15 years agoIngredients
- 20 mini pretzels shopping list
- 20 rolo candy pieces (I could not find the regular size ones so bought a bag of Minis and used 2 per pretzel) shopping list
- assorted "deluxe" nut mix, salted (cashews, pecans, brazil nuts and almonds are great) shopping list
How to make it
- Lay pretzels on cookie sheet.
- Place rolos on top.
- Put in oven at 350 for only a few minutes - so rolos are very soft but still have their shape.
- Take them out of oven and quickly smush a nut down on each pretzel.
- Cool the tray in the fridge for about 15 minutes.
- Carefully remove them from the tray (may need a spatula).
- Serve cold or at room temperature.
The Rating
Reviewed by 4 people-
Uh oh -- salty-chocolate-y? ForGET it, I'm there! This does sound easy and yum. Thanks for posting it!
c2max in Bville loved it -
Just love that salty/sweet combo!! Thanks!
gardener61 in Woolwich loved it -
Great post! Easy and good too.
jett2whit in Union City loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 6
-
All Comments
-
Your Comments