How to make it

  • Blend cheese and 2 tablespoons margarine.
  • Reserve 1 tablespoon margarine for brushing tops.
  • Add chicken, salt, pepper, milk and onions; mix.
  • Separate dough into 4 rectangles; press perforations to seal.
  • Place 1/2 cup of mixture in center of each.
  • Bring all 4 corners to center and seal edges.
  • Brush tops with margarine and sprinkle croutons over them.
  • Bake 17 to 20 minutes at 350 degrees on an ungreased cookie sheet.
  • Serve with a cream gravy if desired.
  • They reheat nicely in the microwave
  • Canned chicken will work really well in these.

Reviews & Comments 8

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  • jett2whit 4 years ago
    I had this recipe and had lost it until now :)
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    " It was excellent "
    bluewaterandsand ate it and said...
    I love everything about this recipe!
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    " It was excellent "
    kidaria ate it and said...
    Me likes!
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    " It was excellent "
    kidaria ate it and said...
    Me likes!
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    " It was excellent "
    jencathen ate it and said...
    Sounds great!
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  • crystalwaters 6 years ago
    Sounds very good, thanx for sharing! :-)
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    " It was excellent "
    momo_55grandma ate it and said...
    fabulous idea great recipe thanks
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    " It was excellent "
    herby ate it and said...
    easy1 thank you
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