Recipe

Chicken Crescents Recipe


Chicken Crescents Recipe Midgelet / All my dishes
1 year, 5 months ago
Cresent roll dough and a great chicken filling make a delicious combination
Prep:5m Cook:20m Servings:4

Midgelet

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Ingredients
  • 3 oz cream cheese
  • 3 tb margarine
  • 2 c cooked chicken
  • 1/4 ts salt
  • 1/8 ts pepper
  • 2 tb milk
  • 1 tb onions
  • 8 oz can crescent rolls
  • 3/4 c seasoned croutons, crushed

Directions
  1. Blend cheese and 2 tablespoons margarine.
  2. Reserve 1 tablespoon margarine for brushing tops.
  3. Add chicken, salt, pepper, milk and onions; mix.
  4. Separate dough into 4 rectangles; press perforations to seal.
  5. Place 1/2 cup of mixture in center of each.
  6. Bring all 4 corners to center and seal edges.
  7. Brush tops with margarine and sprinkle croutons over them.
  8. Bake 17 to 20 minutes at 350 degrees on an ungreased cookie sheet.
  9. Serve with a cream gravy if desired.
  10. They reheat nicely in the microwave
  11. Canned chicken will work really well in these.

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Comments

herby 1 year, 5 months ago said:
Easy1 thank you

momo_55grandma 1 year, 5 months ago said:
Fabulous idea great recipe thanks

crystalwaters 1 year, 5 months ago said:
Sounds very good, thanx for sharing! :-)

jencathen 1 year, 5 months ago said:
Sounds great!

kidaria 1 year, 5 months ago said:
Me likes!

kidaria 1 year, 5 months ago said:
Me likes!

bluewaterandsand 1 year, 5 months ago said:
I love everything about this recipe!


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