Cream Sugar Cookies
From morninlite 15 years agoIngredients
- 2/3 cup shortening shopping list
- 3/4 cup sugar shopping list
- 1 tsp vanilla shopping list
- 1 lg egg shopping list
- 4 tsp cream or half & half shopping list
- 2 cups sifted flour shopping list
- 1 1/2 tsp baking powder shopping list
- 1/4 tsp salt shopping list
How to make it
- Thoroughly cream shortening, sugar, vanilla.
- Add egg; beat til light and fluffy.
- Stir in cream.
- Sift together dry ingredients; blend in creamed mixture.
- Divide dough in half. Chill 1 hour
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- On lightly floured surface roll to 1/8 inch.
- Cut in desired shapes with cutters. Bake on greased cookie sheet at 375 about 6 to 8 minutes. Cool slightly remove from pan.
- Cool on rack. Decorate.
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- To make these drop cookies, omit 1/2 cup flour. (Add 1 cup raisins or 1/2 cup broken nuts and 1/2 cup citron if you like) Drop from spoon onto cookie sheet. Bake at 375 for 10 to 12 minutes. Makes 4 dozen.
The Rating
Reviewed by 4 people-
So nice to make them with cream!
tippystclair in North Hollywood loved it -
very close to one I had years ago and misplaced, cannot wait to give these a try, mine called for sour cream.
thanks for sharing.celestialvortex in Las Vegas loved it -
This one sounds close to the ones mymom baked and they were so good!I can't wait to try them!
bluewaterandsand in GAFFNEY loved it
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