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Home Teriyaki Meatballs

Baked Chicken Casserole Recipe

Ingredients

How to make it

  • Preheat oven to 350 Fahrenheit.
  • In a large pan, combine 1 2/3 cup water and bouillon cubes. Bring to a boil.
  • Add rice, onions, and salt. Boil 10 minutes then remove from the heat.
  • Place into a casserole dish. Place chicken breasts on top and pour salsa over the chicken breast and rice. Cover.
  • Cook for 1 hour. Serve.

Reviews & Comments 6

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  • linebb956 17 years ago
    Girl... I have to figure a way to do this on my gas grill.. My oven got zapped during Dolly.. and is not on my fast fix it list!
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    " It was excellent "
    bluewaterandsand ate it and said...
    Simple, easy and sounds delicious! I love it!
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  • kidaria 17 years ago
    Nice everyday meal. Sounds yummy!
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  • justjakesmom 17 years ago
    I love chicken and rice dishes - the salsa's just a bonus!
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  • nanamimi 17 years ago
    This dish is quick, simple and sounds so tasty, I can't wait to try it. I love boneless skinless chicken it is to me the miracle food. Put a little seasoning on it, throw it on the grill, no time flat its done add a little salad, you're eating. And this dish is that easy to make. Thank you, its the kind of dish that makes a person think you slaved over, it sounds that good.
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    " It was excellent "
    theoldprof ate it and said...
    Ah yes, chicken, onion and rice, and then accent it with salsa, that's a keeper. Thanks for sharing.
    JJ
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The Cook

dixiediner MS

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