Recipe

Cinnamon Roll Bread Pudding Recipe

	Cyates798 / All my dishes 1 year, 4 months ago Bread pudding is awesome, but making it with cinnamon rolls is even better! Prep:15m Cook:180m Servings:6	Cyates798
	cinnamon raisin pudding bread

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lycett

chefmeow

Ingredients

8 cups cubed unfrosted cinnamon rolls

4 eggs

2 cups milk

1/4 cup sugar

1/4 cup butter, melted

1/2 teaspoon vanilla extract

1/4 teaspoon ground nutmeg

1 cup raisins

Directions

Place cubed cinnamon roll in slow cooker.

In a small mixing bowl, combine eggs, milk, sugar, butter, vanilla and nutmeg. Beat until smooth.

Stir in raisins.

Pour over cinnamon rolls, stir gently.

Cover and cook on low for 3 hours or untila knife inserted comes out clean.

This is really good served warm with vanilla ice cream on top, or with a little whipped cream.

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Comments

pinkpasta 1 year, 4 months ago said:
Great! Sounds wonderful!
Thanks for sharing.

chefmeow 1 year, 4 months ago said:
This sounds incredibly sinful and good. Great post. You have my 5.

krumkake 1 year, 4 months ago said:
Oh my goodness - now that's an over-the-top delicious bread pudding! Thanks for sharing it (and my waist just grew another 1/2 inch...)

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