Tomato Basil Salmon Recipe

Tomato Basil Salmon

From cherylannxo 16 years ago

This quick salmon dish is perfect for a week night dinner. Serve with a side of sauteed spinach and a glass of white zinfandel.

Preheat oven to 375*
Line a baking sheet with a piece of aluminum foil, and spray with non-stick cooking spray.
Place the salmon fillets onto the foil, sprinkle with basil, top with tomato slices, drizzle with olive oil, and sprinkle with the Parmesan cheese.
Bake in the preheated oven until the salmon is opaque in the center, and the Parmesan cheese is lightly browned on top, about 20 minutes.

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binky67 16 years ago
Nice, I love Salmon.
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jennyuttam 16 years ago
I always don't have much idea on Salmon, will denitely try your recipe, thanks for sharing.
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borinda 16 years ago
PS -- I'll be making this but using real butter instead of the spray and at this time of year I'll have to mince up some fresh basil because a) I am addicted and b) it is so wonderfully fragrant. This is going to be a hit in our family.
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borinda 16 years ago
Really nice recipe and I adore your inclusion of suggested wine. You made me smile.
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" It was excellent "
myrna ate it and said...
this looks fantastic!
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" It was excellent "
chefmeow ate it and said...
Easy and tasty. Love the sounds of this. We eat a lot of salmon. Thanks for sharing. Great post. You have my 5.
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cherylannxo Santa Nella, CA

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Reviewed by 3 people

this looks fantastic!

myrna in Leuven loved it
Easy and tasty. Love the sounds of this. We eat a lot of salmon. Thanks for sharing. Great post. You have my 5.

chefmeow in Garland loved it

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