Recipe
Whole Plum Cake Recipe
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Lobster / All my dishes 3 months ago
Old fashoined plum cake recipe from the old, old days of baking given to me by my friend Tessy of Germany.
Prep:1m Cook:45m Servings:8
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 Lobster |
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Fans
Ingredients
- 4 Eggs
- Sugar
- Flour
- Butter
- Plums (small type, also referred to as "prune plums")
Directions
- Weigh your eggs, to determine their weight
- Use equal amounts of sugar, flour, butter (that equal the weight of your 4 eggs).
- Cream sugar and butter.
- Add eggs one at a time beating after each addition.
- Beat for an additional 30 minutes.
- Fold in flour.
- Pour into round pan.
- Top with whole plums.
- Bake at 350 degrees for 45 minutes.
- This recipe dates back approximately 120 years!!!
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keni 3 months ago said:
Well, you weren't kidding about the simplicity, were ya? Thanks, Lobster, I'll be tryin' this one! :)
elle55 3 months ago said:
Thanks, Lobster.
bluewaterandsand 3 months ago said:
An oldie but a goodie. I like this cake and I haven't baked one in a long time.
greekgirrrl 2 months, 4 weeks ago said:
Now that's really neat!
mamalou 1 month, 3 weeks ago said:
Love OLD recipes! Thanks!