Key Lime Cream Cups
From jo_jo_ba 15 years agoIngredients
- 2 tsp cornstarch shopping list
- 3 tbsp water shopping list
- 1 1/2 cups green candy coating disks (like Merckens), divided shopping list
- 1 (14-oz) can sweetened condensed milk shopping list
- 2/3 cup key (or regular) lime juice shopping list
How to make it
- Place 24 foil mini muffin cups (or candy cups) on a baking tray.
- Whisk cornstarch and water in a small dish, then microwave 30 seconds on HI, until clear and slightly thickened.
- Melt 2/3 of the candy wafers.
- Thoroughly paint the melts up the sides of each wrapper. Chill candy for 10 minutes, then paint a second coating. Chill 10 minutes longer.
- Beat together condensed milk, key lime juice, vanilla and cornstarch mixture.
- Spoon generous amounts of curd into each candy cup.
- Chill 15 minutes longer.
- Melt remaining coating disks and completely top the filling.
- Refrigerate 2 hours, until cold.
The Rating
Reviewed by 6 people-
Great post Jo. This sounds fantastic. You have my 5.
chefmeow in Garland loved it -
sounds yummy!
jett2whit in Union City loved it -
These sound great! I like lime flavor so I know I will like these.
bluewaterandsand in GAFFNEY loved it
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