Eggs In a Basket
From skyduchess 15 years ago
- 10 minutes to make
- Serves 12
These are easy to make . They baked up nice and crunchy on the outside with the nice soft egg in the middle !!
Ingredients
- 1 slice white bread shopping list
- 1 egg shopping list
- 1 tablespoon melted butter or oleo shopping list
- 1 pinch salt shopping list
- 1 pinch pepper shopping list
- May also add in small amounts of cheelse, sauted onions, tomatoes, fried bacon, or top it with a Hollindase sauce. shopping list
How to make it
- Remove the crust from each slice of bread.
- Lightly brush each slice of bread on both sides with the melted butter.
- In a large cup muffin pan, place and mould each slice of bread in individual cups.
- Break a fresh egg in each muffin cup.
- Add a pinch of salt and pepper to each egg cup.
- Add a dab of cold butter (or oleo) on top of each egg cup.
- Place in a pre-heated 350 degree oven until the eggs are done to your liking.
- Once the eggs are done, remove from oven let cool for a couple of minutes.
- Remove the egg baskets from the muffin pan
The Rating
Reviewed by 1 people-
Oh yummmmmmmmm... I have never made eggs this way. I have a sneaking suspicion that my youngest grandson is going to love these and I know everyone else will too!
lor
in Toronto loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 4
-
All Comments
-
Your Comments
" It was excellent "