Peek A Boo Fig Coffeecake Recipe

Peek A Boo Fig Coffeecake

From chefmeow 15 years ago

This is a fantastic way to use up figs when you have an overabundance. The taste of this coffeecake is unbeatable. Enjoy

Cream shortening then add sugar and vanilla and cream thoroughly.
Add beaten egg and mix thoroughly.
Sift dry ingredients and add alternately with milk.
Spread half the batter in a greased square cake pan then cover with fig filling.
Add remaining batter than bake at 350 for 45 minutes.
For the filling rinse figs with hot water then chop fine.
Blend with remaining filling ingredients and spread over bottom half of batter.

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gourmetloveaffair 15 years ago
I just discovered that a neighbor has a fig tree... figs everywhere and he's not doing anything with them! this looks sooo good, may have to sneak over in the evening and pull them off the tree LOL
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" It was excellent "
smooch ate it and said...
Such a WOW recipe, this is great!
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" It was excellent "
jo_jo_ba ate it and said...
Love figs! This looks awesome!
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" It was excellent "
greekgirrrl ate it and said...
Any thing fig rocks in my book!
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chefmeow Garland, TX

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Reviewed by 3 people