Ingredients

How to make it

  • Grease large baking dish/casserole.
  • Peel, core, or hull etc chosen fruit and mix with 1/4 cup brown sugar in baking dish and set aside.
  • Mix flour, sugar, salt, and cinnamon and set aside.
  • Beat egg and mix with flour mixture and spread over top of fruit in baking dish.
  • Melt enough butter to measure 1/3 cup and pour over fruit and flour mixture in baking dish.
  • Bake in 375 degree oven for 45 minutes or until lightly browned.
  • Serve warm.

Reviews & Comments 8

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • mommyluvs2cook 10 years ago
    Lilliancook's IMI review Fruit Crunch
    Was this review helpful? Yes Flag
    " It was excellent "
    pleclare ate it and said...
    This looks super. Must try soon.
    Was this review helpful? Yes Flag
    " It was excellent "
    lilliancooks ate it and said...
    I just finished having this with a cup of coffee and let me tell you, it was perfect! Wow, what a nice crunch! I made it exactly as written except I doubled the cinnamon. So easy and so good! It really satisfied my apple craving(which I've been having alot lately)...I used 1 granny smith and 2 macintosh, which fit nicely into my 7"x7" baking dish. I will be making this alot. I hope you like my photo!:)
    Was this review helpful? Yes Flag
    " It was excellent "
    chefelaine ate it and said...
    Excellent recipe, Lobster- high fiver! Sounds healthy, too :+D
    Was this review helpful? Yes Flag
  • moonpig 15 years ago
    Hey Lobster! We call this a fruit crumble in the UK. A cobbler to use is fruit topped with sweet pastry like biscuits or a savory stew topped with herb pastry like biscuits. I love all these differences!
    Was this review helpful? Yes Flag
  • lobster 15 years ago
    Hi Prell and Lillian, It is kinda like but not...the topping is sweet and crunchy rather than crumbly and soft..does that make sense??
    Was this review helpful? Yes Flag
    " It was excellent "
    lilliancooks ate it and said...
    This sounds so good and easy! I agree with Prell...its like a quick cobbler!Yum is right!
    Was this review helpful? Yes Flag
  • prell2k4 15 years ago
    Lobster, Can't wait to try this is it similar to a cobbler?
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes