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CHINESE RICE CASSEROLE Recipe

Ingredients

How to make it

  • In a buttered or sprayed casserole dish place all ingredients. Cover and bake at 350 for 1 hour.

Reviews & Comments 2

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  • liuzhou 15 years ago
    What is Chinese about this? Chinese people don't use butter, certainly wouldn't use "dry onion soup mix" and would not eat frozen peas.

    Waving some soy sauce over a dish (low sodium or not) doesn't make it Chinese!
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    " It was excellent "
    chefmeow ate it and said...
    Yum. We eat a lot of rice too and this sounds fabulous. Great post. You have my 5.
    Was this review helpful? Yes Flag

The Cook

desertgal Billings, MT

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