How to make it

  • In a buttered or sprayed casserole dish place all ingredients. Cover and bake at 350 for 1 hour.

Reviews & Comments 2

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  • liuzhou 9 years ago
    What is Chinese about this? Chinese people don't use butter, certainly wouldn't use "dry onion soup mix" and would not eat frozen peas.

    Waving some soy sauce over a dish (low sodium or not) doesn't make it Chinese!
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    " It was excellent "
    chefmeow ate it and said...
    Yum. We eat a lot of rice too and this sounds fabulous. Great post. You have my 5.
    Was this review helpful? Yes Flag

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