Recipe

Chocolate Chunk Brownies With Walnuts And Frosting Recipe


Chocolate Chunk Brownies With Walnuts And Frosting Recipe
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This recipe was given to me by my husband's cousin at a reunion a couple years ago. I normally like to bake from scratch but this is so simple and it's easy to have the ingredients on hand if you need to whip up a tray quickly.

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Ingredients
  • 1 box brownie mix (I usually use either Betty Crocker or Duncan Hines) with chocolate chunks (if not available, buy a regular box and add a heaping 1/2 cup of semi-sweet chocolate chunks - NestlĂ© makes them)
  • 1 cup coarsely ground walnuts
  • Small can WHIPPED milk chocolate frosting
  • 1/4 - 1/2 cup coarsely chopped walnuts (optional)

Directions
  1. Mix brownies according to pkg. directions and add chocolate chunks (if necessary) and ground walnuts.
  2. Bake in a 13" x 9" pan according to pkg. directions. Cool completely in pan.
  3. Frost with whipped milk chocolate frosting and sprinkle with 1/4 - 1/2 cup of coarsely chopped walnuts (optional).

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Comments


Sometimes you just want brownies and fast! ; ')


Oh yeah! I NEVER kept boxed brownies in the house, we just didn't eat them that often. Now I usually have 2 or 3 boxes in my pantry (plus a couple tubs of the frosting) and when we want something chocolate fast, I can have this one ready in little more than an hour. Also, there have been some last min. picnics come up and this is GREAT for that. Hope you try them, justjake!


I've also taken to keeping brownie mixes in the house, nice for when you need a dessert quickly, plus you can dress em up n add so many different things to change em up, One of my favorite things to do is ice with peanutbutter frosting, like having a big reese cup.


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