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Ingredients

How to make it

  • For the dressing
  • ------------------------
  • In a blender, puree all solid ingredients with the red wine vinegar.
  • Add the egg yolks and slowly add the vegetable oil and virgin olive oil to the mixture while the blender is rotating on medium speed.
  • Toss with the romaine leaves with the prepared dressing ensuring that all leaves are well coated.
  • Place the leaves on the serving plate and sprinkle with the Parmesan shavings, bacon bits and croutons.

Reviews & Comments 5

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    " It was excellent "
    morninlite ate it and said...
    My daughter turns every salad into a ceasar salad, this is wonderful.
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    " It was excellent "
    grandmommy ate it and said...
    This one sounds to die for! Love a good ceasar. Thanks for the post.
    Was this review helpful? Yes Flag
    " It was excellent "
    chefmeow ate it and said...
    The real deal, love it and love a true caesar salad. Great post my friend, thanks for sharing with us. High 5 from this cat.
    Was this review helpful? Yes Flag
    " It was excellent "
    trigger ate it and said...
    Caesar Salad is my favorite and I love having it made at my table when dinning out.
    Thank you for the background story Joymarie.
    Was this review helpful? Yes Flag
    " It was excellent "
    theiris ate it and said...
    YES! The way it used to be made and should be made.
    Had no Idea how, but now I do. Thanks so much, Mare
    Was this review helpful? Yes Flag

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