Recipe

Skillet Potatoes For Two Recipe

	Dmajor / All my dishes 1 year, 5 months ago I have always loved these simple potatoes. It is best when you let them get crispy. Use a cast iron skillet for best results! Prep:5m Cook:20m Servings:2	Dmajor
	potatoes onions skilletfry

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Fans

pleclare

lycett

taylorsue8

trigger

donman

morninlite

Ingredients

3 to 4 large russet potatoes, peeled and thinly sliced

1 onion, sliced thin

1 bell pepper, sliced thin

oil or bacon grease (about 3 tablespoons)

salt and pepper

2 tablespoons butter

2 pieces of bacon, cooked crisp and crumbled

Directions

Heat oil or bacon grease in skillet.

Add potatoes ,cover and cook over medium/low heat, stirring every so often, for 10 to 12 minutes.

Add onions and bell pepper and continue to cook over medium/low heat until tender.

Remove cover, season with salt and pepper.

Add bacon and butter and continue to cook until brown.

Turn potatoes and brown on other side.

If desired, drain on paper towels before serving.

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Comments

taylorsue82 1 year, 5 months ago said:
Sounds great, I love fried potatoes.

trigger 1 year, 5 months ago said:
Potatoes , potatoes and more potatoes it seems I never get enough of them and I am always hunting down new and exciting recipes. This simple recipe delivers that magical touch that satisfies my delicate pallet and mu hunger for that southern style cooking.
High Five
Michael

donman 1 year, 5 months ago said:
Wonderful recipe. Thanks :)

pleclare 1 year, 5 months ago said:
Sounds wonderful!