Recipe
Caesar New York Strips Recipe
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Henrie / All my dishes 1 year, 4 months ago
This is really really good, hope you enjoy grilling up this one. Serve with a Baked Potato, or Corn on the Cob and a Tossed Salad, Yum.
Prep:20m Cook:14m Servings:4
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 Henrie |
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Fans
Ingredients
- 4 tablespoons Caesar salad dressing, divided
- 2 teaspoons garlic powder
- 1 teaspoon salt
- 1 teaspoon coarsely ground pepper
- 2 New York strip steaks (12 ounces each)
Directions
- In a small bowl, combine 2 tablespoons salad dressing, garlic powder,salt and pepper. Spoon over both sides of steaks.
- Grill, covered, over medium heat or broil 4 in. from the heat
- for 7-9 minutes on each side or until meat reaches desired doneness (for medium-rare, a meat thermometer should read 145°; medium, 160°; well-done, 170°), basting occasionally with remaining salad dressing.
- Cut steaks in half to serve. Yield: 4 servings.
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Leftover Beef Recipes - Lasagna Bolognese - Italian Vegetable Recipes - Beef Fried Rice Recipe - Spinich Dip - Recipe Of France - Light Fruitcake - Rice Cake - Easy Pot Pie - Turkey - Mocha Bars - Ginger Snaps - Cook Shank Half Ham - Fast Recipe - Bruces Yams - Stir Fried Chicken And Broccoli - Fast Recipe - Almond Horn Cookie Recipe - Fat Burning Salad Dressing - Tuna Casserole - 1st Birthday Cakes - Chipped Beef And Pepper Spread - Italian Sausage Dish -
donman 1 year, 4 months ago said:
Sounds wonderful! I can't wait to try it.
Thanks Donman :)
theiris 1 year, 4 months ago said:
Yummmm... must try this soon! How's your summer going Henrie? Mare
mystic_river1 1 year, 4 months ago said:
Love it Henri. Thanks for a super post.
Have a blessed weekend.
jm
bluewaterandsand 1 year, 4 months ago said:
Sounds fantastic! All I need is the salad to go with it.
debwin 1 year, 4 months ago said:
A great sounding recipe...I will be bookmarking this one.
debwin 1 year, 4 months ago said:
upstatevoyager 1 year, 4 months ago said:
Sounds wonderful!
shirleyoma 1 year, 4 months ago said:
Fantastic! I'm hungry now!! got my 5
clbacon 1 year, 4 months ago said:
Sounds like a new and interesting way to flavor steaks!
bakermel 1 year, 4 months ago said:
Sounds delicious, Henrie---TY! :)