Crab Spaghetti
From lara38 15 years ago
- 30 minutes to make
- Serves 10
This is a wonderful crab recipe we grew up on. Very yummy!!! Can freeze also.
Ingredients
- 1 cup Half & Half shopping list
- 1 pound Velveeta shopping list
- 2 sticks butter shopping list
- 1/2 pound or more sliced fresh mushrooms shopping list
- 1 bunch green onions, chopped shopping list
- 1 (12 oz.) pkg. spaghetti shopping list
- pepper shopping list
- 1 small jar pimento shopping list
- 1 pound lump crabmeat shopping list
How to make it
- Combine cream, cheese and 1 stick of butter in medium pan over low heat. Stir occasionally.
- Melt other stick of butter in frying pan and add sliced mushrooms. Saute over low heat covered, about 10 minutes.
- Cook spaghetti in salted water , drain and return to pot. Add cheese mixture, mushrooms, onions and pimento. Mix well and fold in crabmeat.
- Place in 1 large or 2 small casserole dishes.
- Bake at 300 for 30 minutes.
The Rating
Reviewed by 3 people-
Sounds like a good cajun dish.
Thanks Donman :)
donman
in Hammond loved it
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Sounds great!
grandmacooks
in Somewhere In loved it
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I love lump crab in a creamy sauce and luscious pimento peppers.
Five forks and a big smile:)
trigger
in loved it
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