Ice Cream with Cherries
From theoldprof 15 years ago
- 60 minutes to make
- Serves 6
On a hot humid day, you've just finished steak on the deck, or a big batch of ribs by the pool, and something cool and awesomely elegant would be perfect....this is what you want. Be sure to make it ahead of time.
Ingredients
- 1 pint vanilla ice cream (French Vanilla if possible) shopping list
- 1 pint whipping cream shopping list
- 1/2 tsp almond extract shopping list
- 1 lb of fresh cherries, pitted or shopping list
- 1 large can of red sour pitted cherries shopping list
How to make it
- Let the ice cream soften
- Beat the whipping cream with the almond extract until it forms stiff peaks
- Fold the whipped cream into the ice cream
- Place this mixture in individual dishes
- Spoon cherries on top, gently pushing some of the fruit slightly into the mixture.
- Spoon a little of the cherry juice on also.
- Place in the freezer and allow to firm up before serving.
People Who Like This Dish 5
- lunasea Orlando, FL
- annieamie Los Angeles, US
- chefmeow Garland, TX
- quepidoll Dadeville, AL
- ninnabj Aarhus, DK
- steacoon Milpitas, CA
- henrie Savannah, GA
- theoldprof Belleville, CA
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The Rating
Reviewed by 5 people-
You are right, this would be awesome on a hot summer day after a nice swim or cookout. Incredible recipe. You have my 5.
chefmeow
in Garland loved it
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Yep I like the sound of this, very good on these hot summer days, you have my 5
henrie
in Savannah loved it
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What a delicious idea! Thank you for your recipe! This one I'll be having very soon. YUM!
annieamie
in Los Angeles loved it
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