Macaroni Pie
From scearley 17 years ago
- 30 minutes to make
- Serves 2
Macaroni, in Italy, is like long, fat spaghetti. I have no idea where to get that where I am, so I use penne.
Ingredients
- 1 lb penne pasta shopping list
- 2 Tbsp butter shopping list
- 1 c crushed crackers shopping list
- 1 c grated sharp cheddar cheese shopping list
- 2 large eggs shopping list
- 1 c half and half shopping list
How to make it
- Preheat the oven to 400.
- Boil and cook the pasta until it's soft but not quite done.
- Drain thoroughly and toss with the butter until th ebutter is completely melted.
- Butter a casserole and layer the pasta, then cracker, then cheese, repeating until all are used.
- In a separate bowl beat the eggs until well blended, then slowly add the half and half until it is evenly mixed with the eggs.
- Pour the egg/cream over the casserole and cook for 30 minutes.
- Be casreful of overcooking as the eggs may separate.
spud
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" It was excellent "