Low Carb cabbage salad
From marcyp 15 years ago
- - to make
- Serves 6
This asian cabbage salad is a remake of the typical cabbage noodle salad. I changed it to eliminate the carbs.
Ingredients
- 1 small head cabbage, sliced and shredded shopping list
- 1/2 red onion, sliced thinly shopping list
- 2 tablespoons sesame seeds, toasted shopping list
- 1 cup of chopped dry roasted peanuts shopping list
- Dressing: shopping list
- 1/4 cup of olive oil shopping list
- 1/4 cup of sesame oil shopping list
- 3 Tablespoons vinegar shopping list
- 1 package of top ramen chicken noodle seasoning shopping list
- dash of salt and fresh ground pepper shopping list
- 1 Tablespoon sugar shopping list
- 1 Tablespoon of fresh ground ginger shopping list
How to make it
- Chop and shred cabbage
- Slice red onion
- Add sesame seed and chopped peanuts.
- Mix well together.
- Mix dressing ingredients together well. Pour over salad and toss.
- This salad will keep for up to a week in the refrigerator.
- A great alternative to the common coleslaw.
The Rating
Reviewed by 2 people-
Love low carb recipes! Thank you!!!
raelene1951
in Brighton loved it
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Your Comments
" It was excellent "