Cauli - Garlic Roast
From jo_jo_ba 15 years ago
- 30 minutes to make
- Serves 4
This probably would do 4 as a hearty side dish, but I could eat the whole thing by myself! I'm a sucker for garlic, what can I say??
Ingredients
- 2 tsp oregano shopping list
- 1 1/2 tsp sea salt shopping list
- 1 tsp black pepper shopping list
- 3-4 tbsp vegetable broth shopping list
- 1 large head cauliflower, chopped shopping list
- 20 garlic cloves, peeled and cracked shopping list
How to make it
- Preheat oven to 450F, line a deep roasting dish with parchment or foil.
- Whisk together oregano, salt, pepper and vegetable broth.
- Add cauliflower and garlic, toss to coat.
- Spread in the dish in one layer.
- Bake 30 minutes, stirring halfway through.
The Rating
Reviewed by 5 people-
I am a garlic lover, too - so you get a 5!
elgab89
in Toronto loved it
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THAT SOUNDS SO GREAT..... OH I LOVE ROASTED VEGETABLES IN THE FALL....
oliviaj
in Crumpler loved it
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I could eat it all myself too! Great one!
raelene1951
in Brighton loved it
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