Recipe

Arkansas Fried Okra Recipe


Arkansas Fried Okra Recipe Bluewaterandsand / All my dishes
1 year, 4 months ago
I love my Okra!
Prep:15m Cook:25m Servings:6

Bluewateran

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Ingredients
  • 10-12 okra, sliced
  • 2 med. potatoes, cubed
  • 1 med. onion, chopped
  • 1 t. salt
  • pepper to taste
  • 3 T. yellow corn meal
  • 1 T. flour
  • 6 T. margarine

Directions
  1. Sprinkle okra with salt, pepper, corn meal, and flour.
  2. Stir until well coated. Add onions and potatoes. Do not stir.
  3. In a cast iron skillet, melt margarine on med. heat. Add vegetables.
  4. Cook until tender and coating becomes crusty and well browned.
  5. Stir at intervals. Serve hot and eat it all because it is not good
  6. warmed over.

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Comments

sday5 1 year, 4 months ago said:
I have never cooked potatoes with okra. This is very different. When I fry okra, I use egg and ritz crackers. Sometimes I use cornmeal but mainly crackers if I have them.

greekgirrrl 1 year, 4 months ago said:
Me, too, I love okra. Great post!

elgab89 1 year, 4 months ago said:
Got my 5!

rosemaryblue 1 year, 4 months ago said:
Great recipe! Love that fried okra!

tazoncaffeine 1 year, 4 months ago said:
I love my okra, too! Great post. Going to give my southern friend a surprise this week. LOL


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