Italian Bread Sticks
From michelle73 15 years ago
- 20 minutes to make
- Serves 1
This is such a good and easy side to go along with a pasta meal or a steak!
Ingredients
- 1 cup warm water shopping list
- 1 T sugar shopping list
- 1 T yeast shopping list
- 2 T oil shopping list
- 1 t salt shopping list
- 2- 2 1/2 cups flour shopping list
- 1/3 cup Italian dressing shopping list
- parmesan cheese shopping list
- Mozza cheese, grated shopping list
- pepper shopping list
- garlic salt shopping list
- oregano shopping list
- basil shopping list
How to make it
- Mix together water, sugar, yeast, oil and salt.
- Add flour until a soft dough is formed.
- Grease dough and place in greased bowl. Cover with plastic wrap and let rise for 20 minutes.
- Punch down and let rise another 20 minutes.
- Spread onto large greased cookie sheet.
- Spread with Italian dressing and sprinkle generously with parmesan.
- Sprinkle with seasonings as desired.
- Sprinkle with mozza cheese.
- Bake at 375 degrees for around 20 minutes.
- Cut into sticks and enjoy!
The Rating
Reviewed by 4 people-
YUMMY.......LOVE THESE STICKS ESPECIALLY WITH SOUP
mumtazcatering
in Gauteng loved it
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I love when food is made from scratch! It tastes so much better!
elgab89
in Toronto loved it
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i got a recipe from my gramdmother that sounded alot like that but they rolled the dough around a ball of fresh mozz. i havent tryed it but it all sound good!!
good recipe!
bakerrakka
in Lebanon loved it
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